At IGH we manufacture aromas for snacks, that salty and relaxing moment. What would our diet be without snacks? We would have a rather boring diet, wouldn’t we? However, this type of food has a rather negative social connotation, as it is associated with poor nutrition and not entirely positive effects on our bodies. In…
Sports nutrition is gaining more and more followers. And no wonder, considering that physical exercise is one of the most essential pillars of our health. However, the taste and texture of foods and beverages in the sports field often lack variety. Many professionals specialized in sports nutrition consider that they will not be able to…
We are specialists as a manufacturer of pouches, doypack bags and sticks. Since the incorporation of Expafruit within the IGH Group, we have a manufacturing and filling line for doypack or pouch and sticks for food. In this way we can offer our customers the possibility of using this versatile packaging for their ideas and…
Our savoury flavours are always manufactured targetting the optimal solution for the customer. Using low dosage level they are able to offer an authentic flavour profile for a wide range of end products. Beyond our flavours, whether salty or sweet, we manufacture sauces, extracts, emulsions, compounds, fruit, vegetable and functional preparations in liquid and powder…
The flavour manufacturer IGH continues to grow with a new factory and increasing our team of specialists. IGH, as a leading manufacturer of flavours and food products, meets the needs of the food sector, from analysing the project to achieving the defined objectives. Company with more than 60 years of existence has achieved one of…
Food flavours and flavourings are everywhere, and have been around probably longer than you think. Here’s an interesting article we’d like to share with you about the origins and protagonists of the explosive growth of the flavour industry. 11TH CENTURY: THE ORIGIN OF ESSENTIAL OILS Long before the first food aromas were synthesized, the Egyptians were the first to extract plant flavours in…
Next January , our FoodService Team are going to travel to Lyon where it ‘ll take place Sirha TradeShow , “The World Hospitality and FoodService event . From 26th to January 30th the European FoodService event Will rock in Lyon. From IGH Food Service Division, they create and manufacture sauces, topping, syrups, decoration creams, filling…
According to the brand expansion over South Est Asia , next October Igh Flavours & Technology will exhibit at FOOD INGREDIENTS ASIA 2018 FI ASIA celebrates 2018 edition in Jakarta (Indonesia) during October 3 , 4 and 5, concretely in Jakarta International Expo. According to the latest Market Trends and looking into SEA Customer Drivers ,…
Last May our company lauches its new product range of Natural Flavours for Functional Drinks at VitaFoods Europe 2018 When Protein meets Natural Flavours VS When Natural Flavours meet Health Nowadays, food trends are focused on FUNCTIONAL PRODUCTS. In many cases, those drivers are “healthy ingredients” which bring specific benefits for human well-being. CLEAN LABLE…
Last May, IGH Flavours & Technology S.A. moved by its National and International Growth and Expansion Plan, acquired part of Expafruit’s S.A. share capital. The Spanish company IGH Flavours & Technology S.A. with headquarters in Murcia, known for its flavours and products for the Food Service Industry, last month of April became part of…
